tag:blogger.com,1999:blog-8786416264810749882.post4060696766603959392..comments2023-10-18T03:45:50.406-04:00Comments on The Obsessive Chef: Cornish hen with attitudeStephen Chttp://www.blogger.com/profile/10655472931298198270noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-8786416264810749882.post-19444334882320395202011-12-20T06:00:14.492-05:002011-12-20T06:00:14.492-05:00Looks so delicious!
Nice finding you!
Visit me at:...Looks so delicious!<br />Nice finding you!<br />Visit me at: my-greek-cooking.blogspot.comElpinikihttps://www.blogger.com/profile/09612735447895656354noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-72373352001750643942011-12-19T09:48:48.236-05:002011-12-19T09:48:48.236-05:00Firstly have to tell you about the baloney - it...Firstly have to tell you about the baloney - it's like an American version of sausage and mash - brilliant - it was a 3 out of 4 with the kids - in my book that's a winner. Cornish hens are the best - still like the idea of the bacon -<br />Mary xAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-35646215400749939202011-12-17T15:34:00.005-05:002011-12-17T15:34:00.005-05:00I always love cornish hens...so much tastier and t...I always love cornish hens...so much tastier and tender.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-37989990368786316782011-12-16T20:12:23.933-05:002011-12-16T20:12:23.933-05:00fatback on a bird? I like the irresponsible Steve...fatback on a bird? I like the irresponsible Steven! <br /><br />I have a tarragon plant in the front yard, feel free to pick when you need it;)<br /><br />The ctrl + shortcut does work on all keyboards. My favorite short cuts are ctrl-c for copy and ctrl-v for paste. Comes in handy when copying recipes from online.Chrishttps://www.blogger.com/profile/14861482393432330011noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-51702782312933505562011-12-16T10:11:08.681-05:002011-12-16T10:11:08.681-05:00No, Stephen, I don't think you can give TMI in...No, Stephen, I don't think you can give TMI in a recipe. Not if you want the recipe to turn out well for cooks at all stages of the game. I like the idea of removing the bacon after 20 minutes and using it to make the potatoes. Mmm ... golden.Jean | Delightful Repasthttp://delightfulrepast.comnoreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-77889476265487790882011-12-16T00:00:24.935-05:002011-12-16T00:00:24.935-05:00wow...that looks just splendid....I hav never trie...wow...that looks just splendid....I hav never tried a whole hen be4....but now I know I can giv it a try :-)bookmarking it !Only Fish Recipeshttp://onlyfishrecipes.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-54965492421364341772011-12-14T15:20:17.730-05:002011-12-14T15:20:17.730-05:00I love cooking with cornish hens. They don't g...I love cooking with cornish hens. They don't get enough credit sometimes. They are fantastic for big gatherings or small family dinners. LOVELY!Kitchen Belleicioushttps://www.blogger.com/profile/13025789951330518415noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-5882600515565384322011-12-14T13:48:21.403-05:002011-12-14T13:48:21.403-05:00I just come from Pam's blog and of course had ...I just come from Pam's blog and of course had to check you out.I really don;t know about stuffing it with balogna and mozza; some in my family would think that a grat idea.<br />RitaRitahttps://www.blogger.com/profile/03791201457372887378noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-12105962223341179302011-12-14T07:20:57.871-05:002011-12-14T07:20:57.871-05:00lol.. you crack me up! Yes, you gave us way too m...lol.. you crack me up! Yes, you gave us way too much information!! lol<br />The hen sounds delicious... but I guess anything topped with bacon is going to be amazing!! Well, almost anything at least!Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-8786416264810749882.post-67001166702011806832011-12-13T13:08:09.221-05:002011-12-13T13:08:09.221-05:00haha i love the title. and from the sound of the r...haha i love the title. and from the sound of the recipe, this definitely is one hen with an attitude! yum.Shu Hanhttps://www.blogger.com/profile/00248873228185558472noreply@blogger.com