I have a wonderful list of blogs I follow daily. You can see them listed just above. I don't bake or make desserts, so I don't comment on those types of things. Even so, I love having a network of devoted cookers and eaters.
Just know that I appreciate you all and will continue to monitor your postings daily. Bless you all for your devotion to all things foodie.
Your friend and fellow blogger,
StephenC
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About Me
Blog Archive
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2010
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July
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- Pork loin back ribs
- Smoked salmon mousse
- Whatever you have omelet/frittata
- Pacific rockfish in packets
- Asian pork burgers
- Butter-poached salmon filets
- Butter-poached pork chops
- Grilled chicken with yogurt, hot pepper and garlic
- Sweet corn and black bean salad
- The Spam and Velveeta Fajita
- Pork and vegetable stir-fry
- Just between you and me
- Asian wings
- Pork paillards
- Tater tots redux - from scratch
- Maple-glazed ham
- Gooflop
- Spicy Supercrunchy Fried Chicken
- Wok-smoked salmon
- Home-ground beef
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July
(20)
Tuesday Tag-Along
2 comments:
Ooooh!!! Now that is a nice post to read! Thank YOU Stephen, I always enjoy seeing what you are cooking up in your kitchen! :)
Stephen, that was so nice of you. You've made my day brighter. I love to read what you've been cooking, so, no need to worry, I'll be back. Blessings...Mary.
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