1/2 box rotini or linguini or angel hair or spaghetti or ... oh heck, pasta
10-12 grape tomatoes chopped
1 1/2 cups diced ham
2 scallions, finely chopped
1/2 red bell pepper, nuked for 30 seconds and diced
1 tsp olive oil
pinch of salt and pepper
1 Tbs julienne of basil
1 tsp thyme leaves
2 Tbs minced chives
2 Tbs grated parmesan
Cook the pasta. Saute the next 8 things very lightly. Drain and add pasta. Toss. Place in bowls. Garnish with chives and parm. Go to town. Or go to the movies.
7 comments:
Sounds good and I'd like some warm weather too!
Excellent recipe name!!
i love the addition of ham here. bring it up another level
Simple and perfect and definitely made for a summer dinner!!
This would be a perfect warm weather meal but we need some warm weather here first!
I love pasta primavera and I do not reject the addition of ham, adding to the deliciousness.
So colorful and tasty looking, this rocks.
Post a Comment