Tuesday, December 20, 2011

Break time for Bonzo

I don't have a lot of responsibilites over the next couple of weeks, but I'm stepping aside all the same. No particular reason. By the time I get back I'll have a few fun things to share. In the meantime I wish you all a very happy holiday season. So many of you have enriched my life this last year with your stories, your food, your successes and failures (who hasn't had them?).
I will be reading your blogs; that I can't resist. I will be exploring a few possibilities. Among them are ... stand back ... making menudo at home (and maybe including tendon); a version of green papaya salad (using chayote squash); and a way to make chicken nuggets that is both health-conscious and unfussy, and which will cause the entire world to beat a path to my door.
I will also be working on my next book, "Back in the Day," which is about what I was given to eat in the 1950's. When I get back I will have a give-away of a short tome I wrote over recent weeks with 100 recipes (no more than 5 ingredients each) for soups. I'll spend some time re-editing and cleaning it up. I'll be prepared to send it (free) to anyone who wants it (in PDF format).
So with that, once again, have as much joy (liquid as necessary) as you can stand (or until you can no longer stand), and hug all your loved ones.

Fellow blogger,


Unknown said...

well have a bon noel xx

Unknown said...

Enjoy your break, my friend! Happy holidays, Merry Christmas, whatever you want to say, to you and Peter! Can't wait to see what you cook up for us next year!

Pam said...

Merry Christmas to you and Peter and here's looking forward to another year of creative recipes with a splash of humor! Cheers...

Chris said...

First, happy holidays to you and Peter. Second, we'll miss your posting during your absence but understand the need for down time. Enjoy and relax.

Shu Han said...

happy holidays! thanks for dropping by on a christmas morning, have a merry merry xmas!!!

Mary Bergfeld said...

I hope you had a fabulous holiday with lots of food,family and fun. I'm looking forward to your new creations.
Have a great day. Blessings...Mary

Lara B Knight said...

I hope you guys had a wonderful Christmas!!! Happy New Year!
By the way are you on twitter? I put lots of doggie pictures up there

Shaheen said...

wishing you a Happy New Year. I guess we may both return to blogging about food around the same time, until then see you next year. Warm wishes from a wet and windy Scotland (not for long though).

Delectably Green said...

Hope you're enjoying a well deserved break and looking forward to all that you dish up in 2012

WineDineDivas said...

Happy New Year and enjoy your time!
Judit & Corina

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