Sunday, June 5, 2011

Dogs take a leek with spuds

I'm so sorry about that title. But you know me, I'm mouthy. No photo exists for this. I have not entirely given up on my camera, but I haven't been able to communicate with it via this laptop since I left Denver.
Buy yourself some really good hotdogs. Buy yourself two large leeks. Buy yourself four 3 inch Yukon gold potatoes. Clean the leeks. I'm sure you know how to do this, but I'm not going there. Cut the potatoes into quarters and get them boiling (12-15 minutes). Cut the hotdogs into 1/2 inch rounds. Saute the leeks in some olive oil a butter until tender (6-8 minutes). Add in the hotdogs. When the potatoes are done, drain them and smash some of them. Throw all this together with salt and pepper. Serve with mustard and/or horseradish on the side. Maybe some hot sauce too. Up to you.
This will make you feel really good.

4 comments:

Create. Snap. Eat. said...

Awesome title! I was like, what?!

Jenn said...

LOL... I love the title, no need to apologize :) Love this simple idea too... sort of like what my grandma used to do. Wait, no that was hot dogs in spaghetti-o's, never mind!! lol
The hot sauce I posted today would go really well with this!

Inside a British Mum's Kitchen said...

What a GREAT idea - the girls would go crazy for this - and they'll love what it's called!
Mary

Charles said...

I suppose every person must read it.
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